The kitchen is a natural learning environment. From organizing ingredients, to creating lists, and teaching basic math concepts, it’s not hard to imagine turning time spent cooking together into an incredibly fun learning experience.
Monday, August 1, 2011
Wednesday, May 25, 2011
Monday, April 11, 2011
At Little Village Academy on Chicago’s West Side, students are not allowed to pack lunches from home. Unless they have a medical excuse, they must eat the food served in the cafeteria.
Principal Elsa Carmona said her intention is to protect students from their own unhealthful food choices.
Friday, April 8, 2011
Sunday, February 14, 2010
Jamaica Me Crazy Jamaican Jerked Chicken
1/4 cup minced organic green onions
1 Tbsp olive oil
1 Tbsp organic hot pepper sauce
1 tsp cinnamon
1/2 tsp sea salt
1/2 tsp nutmeg
2 large cloves garlic, minced
4 boneless, skinless chicken breast (about 1 lb)
Mix first 7 ingredients in a large plastic bag. Add chicken, close bag and mix to coat chicken as evenly as possible. Refrigerate 30 minutes or overnight.
*** Please make sure all of these ingredients are OK for your specific diet. ***
Monday, November 16, 2009
From Autism Hangout - Introduction to GFCF Product Series
Craig Evans introduces another Autism Hangout Feature Program series - this one on Gluten-free, Casein-free products, brands and companies. He also issues an invitation for advertisers of these goods to meet the autism community via Autism Hangout.
Tomato Zucchini Salad with Garbanzo Beans and Red Wine Vinaigrette - *Departing summer hath assumedAn aspect tenderly illumed,The gentlest look of spring;That calls from yonder leafy shadeUnfaded, yet prepared to fade,A ...