The kitchen is a natural learning environment. From organizing ingredients, to creating lists, and teaching basic math concepts, it’s not hard to imagine turning time spent cooking together into an incredibly fun learning experience.
Tomato Zucchini Salad with Garbanzo Beans and Red Wine Vinaigrette
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*Departing summer hath assumedAn aspect tenderly illumed,The gentlest look
of spring;That calls from yonder leafy shadeUnfaded, yet prepared to fade,A ...